Chicory Root Powder, 1 lb. French Chicory Root Coffee Replacement, Coffee Alternative Caffeine Free Coffee Substitute, Chicory Root roasted Chicory Coffee, Ground Chicory Roasted. By Shrinksta.

Price: $9.89
(as of Nov 24,2022 04:15:42 UTC – Details)

Shrinksta brings you the finest, 100% pure, premium, all natural, non-GMO and gluten free Chicory root
granules. Chicory root is a caffeine-free and delicious substance that tastes similar to coffee when
brewed.

Chicory root is used both as a coffee additive and as a coffee substitute. Chicory can be blended with the
coffee of your choice for a reduced caffeine intake, or brewed by itself as a coffee alternative. Try
different ratios of coffee and chicory to brew the right cup for you!

Chicory root has long been cultivated in Europe as a coffee substitute. The roots are roasted, ground,
and used as an additive, especially in the Mediterranean region and France. Chicory coffee is also
very popular in the southern United States, particularly in New Orleans.

Brew chicory coffee however you usually brew coffee. Use a French press, a coffee machine, a pour-
over, or any other method of your choosing. Alternatively, bring one cup of water to a boil, then
add one or two tablespoons ground roasted chicory root. Let simmer for 10-15 minutes. Strain and
enjoy.

Chicory root coffee is associated with several health benefits. Chicory root is a good source of fiber,
which may help improve several aspects of your digestive health. Chicory root contains inulin fiber,
a type of prebiotic that promotes the growth of beneficial bacteria in the gut.
Package Dimensions ‏ : ‎ 10.91 x 7.4 x 3.23 inches; 1.01 Pounds
UPC ‏ : ‎ 818833029750
Manufacturer ‏ : ‎ Shrinksta
ASIN ‏ : ‎ B08N5C964Y

Chicory root is used both as a coffee additive and as a coffee substitute. Chicory can be blended with the coffee of your choice for a reduced caffeine intake, or brewed by itself as a coffee alternative. Try different ratios of coffee and chicory to brew the right cup for you!
Chicory root has long been cultivated in Europe as a coffee substitute. The roots are roasted, ground, and used as an additive, especially in the Mediterranean region and France. Chicory coffee is also very popular in the southern United States, particularly in New Orleans.
Brew chicory coffee however you usually brew coffee. Use a French press, a coffee machine, a pour-over, or any other method of your choosing. Alternatively, bring one cup of water to a boil, then add one or two tablespoons ground roasted chicory root. Let simmer for 10-15 minutes. Strain and enjoy.
Chicory root coffee is associated with several health benefits. Chicory root is a good source of fiber, which may help improve several aspects of your digestive health. Chicory root contains inulin fiber, a type of prebiotic that promotes the growth of beneficial bacteria in the gut.